
November 2014
Here’s what’s on my music stand right now!
Ingredients: – 2 1/4 cups AP flour – 1 1/4 tsp salt – 3/4 tsp baking soda – 2 sticks unsalted butter, softened – 3/4 cup packed light brown sugar – 3/4 cup granulated sugar – 2 large eggs, room temperature – 2 tsps vanilla extract – 2 cups semisweet chocolate chips 1. Pour glass

We made this delicious soup last night and it was wonderful. It’s been a long time since we’ve used the crock pot and I forgot how easy it is to use. Set and forget!! 4 hours later dinner is served!!! Prep Time: 50 minutes Cook Time: 4 hours Total Time: 4 hours, 50 minutes

Oct 7 edition — Take a peek at what I’m practicing and/or performing this week!
Tonight I created a new blog category called Photography! I love to take pictures but I’m not very good at it. I’m learning and these are two awesome shots I got tonight. Check out the moon!!!

Today, Christy and I rode 62 miles to fight diabetes! It was a great ride, right in our backyard, here in Vacaville, CA. Unfortunately the ride itself was very poorly organized … but that’s a whole other story. We had a fun time and it wasn’t too hot!!

Today was the 2nd Anniversary party for Berryessa Brewing Company. So, I rode my bike 29.3 miles to grab some beer. SO WORTH IT!

Thank you everyone for supporting me on these two rides. There were many times when I wanted to stop. I can list all of the excuses that ran through my mind, but I won’t. This ride is for my Aunt Alba and all of the people suffering with the effects of MS every day. I